Tungsten carbide knives
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From: | RUSS ALLISON <Allison@cardiff.ac.uk> |
To: | histonet@pathology.swmed.edu |
Reply-To: | |
Date: | Tue, 24 Aug 1999 17:14:01 GMT0BST |
Content-Type: | text/plain; charset=US-ASCII |
You may expect me to know this
How frequently do you have to sharpen tungsten carbide knives.
Yes, I know, how long is a piece of string!
I appreciate comments on types of tissue cut - soft, calcified,
horses' hooves, etc
How about using them in the cryostat for undecalcified bone?
All experiences gratefully received.
Russ Allison, Wales
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